The ancient drink that powers Indonesia
Kalani isn’t the only person to tweak jamu for a new audience, as it has also entered the local cocktail scene. At hip Bali beach club Potato Head’s Indonesian restaurant Kaum, head bartender Bina Nuraga gives international guests a taste of Indonesia by blending turmeric jamu with pandan-infused rum. “As the jamu consists of turmeric, … Read more
