15 Perfect Peranakan Stalls in Singapore for your next Nyonya Fix
Family Recipes, Quintessential Ingredients, Generational Legacy. Heavily steeped in tradition, one would think of Peranakan cuisine as rigid and resistant to change. Well, I beg to differ. Just like a colourful kueh lapis, we have to keep peeling back the layers. With overarching influences from Chinese, Malay and Indonesian cooking, this beautiful convergence of different … Read more